Trevally Fillet
17%
$7.48 – $149.50
Skinned & Boned.
It is suitable for most cooking methods including baked, fried, poached, steamed and marinated. It is also a great option to use in curries and is excellent smoked.
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Description
Net Weight: 500G, 5KG, 10KG
Product Origin: New Zealand
Immerse yourself in the rich, buttery flavour of our Trevally Fillet. Carefully deboned and without the inconvenience of skin, this fillet is a chef’s dream for creating delectable dishes. Whether pan-seared, grilled, or baked, the Trevally Fillet promises a succulent and satisfying experience. Transform your meals with the exceptional taste of this premium, skinless, boneless fillet.
Available in wholesale cartons!
Additional information
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